Greater Valley Restaurant Week 2012 | Connecticut Restaurant Week

Get Ready for the Second Annual Greater Valley Restaurant Week October 1st – 5th, 2012

You can “Dine for $9.00″ at lunch or enjoy a 3-course dinner for only $20.12 at some of the great restaurants the Valley has to offer!

New restaurants and old favorites cater to every palate. Contemporary cuisine, traditional fare with a twist and an eclectic mix of international and ethnic dishes make for unparalleled dining. Come out and try a new restaurant or get back to an old favorite with prix fixe meals being served at any of the participating restaurants at very affordable pricing!

Participating Restaurants:

Tavern 1757 – Seymour, CT – RW Menu Coming Soon – (203) 516-5461

Aribella’s – Shelton, CT – RW Menu – (203) 929-6222

Antonio’s – Ansonia, CT – RW Menu – (203) 732-8882

Baingan – Shelton CT – RW Menu – (203) 924-2626

Carmine’s Ristorante Italino – Shelton CT – RW Menu – (203) 922-1233

Hot Tamale Mexican Bar & Grill – Seymour, CT – RW Menu – (203) 881-9982

Il Palio – Shelton, CT – RW Menu – (203) 944-0770 Make Reservations

La Scogliera – Shelton, CT – RW Menu – (203) 922-1179

Liquid Lunch - 434 Howe Avenue Shelton, CT – RW Menu – (203) 924-0200

Liquid Lunch - 6 Research Drive, Suite 110 Shelton, CT – RW Menu – (203) 926-6038

Molto Bene Italian Americ an Kitchen at John J. Sullivan’s – Ansonia CT – RW Menu – (203) 735-6417

Porky’s Cafe – Shelton, CT– RW Menu – (203) 924-4869

The Bistro @ The Courtyard by Marriott – Shelton, CT – RW Menu – (203) 929-1500

Vazzy’s Cucina – Shelton, CT – RW Menu – (203) 944-7338

Verace Pizzeria, Market & Italian Eatery – RW Menu – (203) 924-2220