Website: http://www.fleishers.com/locations/westport-ct-kitchen/
Phone: (203) 226-6328
Dinner – Thursday – Saturday (Only) $30
DINNER
Course 1:
Burrata and Beets, Candied Pistachios, Arugula, Orange Honey Vinaigrette
Maple Glazed Pork Belly, Fennel Dijon Slaw, Crispy Skin
Butcher Burger Slider, IPA Cheddar Sauce, Bacon Jam, Bitter Greens
Course 2
Slow Smoked Brisket, Sweet Potato Mash, Braised Greens
Roasted Chicken, Cheddar Polenta, Brussels, Cider Reduction
Pretzel Crusted Pork Schnitzel, Apple Cabbage Slaw, Warm Potato Salad
Course 3
Bread Pudding, Bourbon Caramel Sauce, Vanilla Whipped Cream
Lemon Ricotta Doughnuts with Honey
Cookie Plate